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Sarah's kitchen Table

My 'beef' with beef stew | Distinctly Living
November 23, 2020

My 'beef' with beef stew

I have a bit of a love / hate relationship with beef casseroles. You could say I have a 'beef' with beef. I love eating a good one but hate...
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True love and homegrown tomatoes... | Distinctly Living
October 18, 2020

True love and homegrown tomatoes...

Tomatoes - rewarding to grow and delicious (and healthy!) to eat.
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Classic Banana Bread, Sarah's Kitchen Table
June 11, 2020

Classic Banana Bread

If you’re not a natural baker then banana bread really is the recipe for you. No fermenting sourdough starter to nurture and no fancy equipment required.
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7 Veg Breakfast Hash, Sarah's Kitchen Table
May 21, 2020

7 Veg Breakfast Hash

For many of us, lockdown life is less rushed. No alarms to set, no school run, nowhere to rush to. Even those of us working don't have the same pressure...
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Leftover Chicken Laksa Soup, Sarah's Kitchen Table
April 28, 2020

Leftover Chicken Laksa Soup

Lockdown has been a time for experimenting in the kitchen, trying out new recipes and reinventing family favourites. It's also been a time to think about food waste and ensuring we use up all those odds and ends that get left in the fridge.
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