Sarah's Kitchen Table

For many of us, lockdown life is less rushed. No alarms to set, no school run, nowhere to rush to. Even those of us working don't have the same pressure...

Lockdown has been a time for experimenting in the kitchen, trying out new recipes and reinventing family favourites. It's also been a time to think about food waste and ensuring we use up all those odds and ends that get left in the fridge.